Vandalia Nonalcoholic Wines

are a wonderful resource for cooking and alcohol free "virgin drink" mixes. Below are a few examples of how our products can be used in your nonalcoholic drink recipes, or NA food sauces.

Virgin Sangrias:

2 bottles Vandalia 2002 Nonalcoholic Cabernet
15oz Cranberry juice
10oz Grenandine

Mix all of the ingredients together and stir well. Add a few cherries, apple slices, and orange circles. Let sit overnight in the fridge if possible. Serve over ice the next day. Delicious!

NA Red Wine Sauce (Serves 8)

2 tablespoons canola oil
8 ounces shallots, sliced (about 2 cups)
1 6-ounce package sliced mushrooms
2 tablespoons sugar
2 tablespoons red wine vinegar
1 bottle Vandalia 2002 Cabernet Sauvignon
1 14-ounce can low-salt chicken broth
1 14-ounce can beef broth
2 fresh thyme sprigs
1 1/2 teaspoons whole black peppercorns
1 Turkish bay leaf
1 tablespoon butter, room temperature
1 tablespoon all purpose flour